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Gyuto chef knife handle with ebony bolster and ambrosia wood grip, side view
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  • Gyuto chef knife handle with ebony bolster and ambrosia wood grip, side view
  • Gyuto chef knife handle end with ebony bolster and ambrosia wood body
  • Gyuto chef knife handles with ebony bolsters and ambrosia wood grips, four angles
  • Gyuto chef knife handle with ebony bolster and ambrosia wood grip, end and side views
  • Gyuto chef knife handles with ebony bolsters and ambrosia wood grips, angled shots
  • Gyuto chef knife handle with ebony bolster and ambrosia wood grip, side view
  • Gyuto chef knife handle end with ebony bolster and ambrosia wood body
  • Gyuto chef knife handles with ebony bolsters and ambrosia wood grips, four angles
  • Gyuto chef knife handle with ebony bolster and ambrosia wood grip, end and side views
  • Gyuto chef knife handles with ebony bolsters and ambrosia wood grips, angled shots
Yoshihiro Ambrosia Handle with Ebony Bolster for Gyuto Chef Knife

Yoshihiro Ambrosia Handle with Ebony Bolster for Gyuto Chef Knife

SKU:
AHEBGY180
$45.99
$45.99
Length of Blade for Handle

Handle Installation

Prefer not to fit it yourself? Our Knife Handle Service will install this handle on your blade for an additional charge.

Full Specifications
Fits Knife Type
Gyuto (Chef Knife)
Handle Material
Ambrosia
Handle Shape
Octagonal
Bolster Material
Ebony
Tang Type
Partial Tang
Handle Sizing
7" (180mm) blade: 130mm handle
8.25" (210mm) blade: 135mm handle
9.5" (240mm) blade: 140mm handle
Product Details

This handle is designed to fit Yoshihiro Gyuto knives. Gyuto knives are the Japanese take on a Western chef's knife, built for all-purpose slicing, dicing, and chopping.

This handle is crafted from ambrosia wood, a light, honey-toned wood with natural grain variation, paired with an ebony bolster. Ambrosia wood gets its name from the ambrosia beetle, whose feeding trails can leave subtle streaks in the grain as the tree grows, so pieces are never perfectly uniform. Ebony's deep black tone sits at the bolster end of the handle.

It's built in the traditional octagonal Japanese handle shape and is available for blade lengths of 7" (180mm), 8.25" (210mm), and 9.5" (240mm). This listing is for the handle only; the knife blade is sold separately.
Care & Origin

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