Yoshihiro Aonamiuchi Blue Steel #1 Kenmuki Japanese Single Edged Vegetable Knife

Product Code:AOKM180SHMS

$439.99

~~$499.99~~ $439.99

Sale Sold out

Blade Length 7" (180mm)

Country of Origin

All products are proudly made in Japan.

Questions & Concerns

Please direct all questions to our email at info@echefknife.com, and we will respond promptly.

Shipping Information

Domestic Shipping Information

For customers within the United States, shipping costs are calculated at checkout based on your order and location. Simply add items to your cart and enter your shipping address to view available options and pricing.

We work with trusted carriers such as USPS, FedEx, and UPS to ensure timely and secure delivery. Most domestic orders are processed within 1-2 business days, with delivery typically taking 2-5 business days depending on your location.

If you have any questions about domestic shipping, feel free to contact us.

International Shipping Information

We welcome international customers! Orders can be placed online, with shipping charges applied at checkout.

For an accurate shipping estimate, please contact us or call (310) 777-0227.

We ship international orders using FedEx, USPS, and UPS. Delivery typically takes 2-10 business days, depending on the destination country. Please note that customs inspections may cause delays beyond our control.

At checkout, enter your shipping address, and our system will automatically calculate the shipping cost.

If the actual shipping cost exceeds our initial estimate, we may reach out to request additional payment.

By placing an international order, you agree to the shipping cost as the final charge. All shipping fees must be paid before items are shipped. Customers are responsible for any customs duties, taxes, or additional charges associated with their shipment. We are not liable for any issues related to international shipments (e.g., loss, damage, theft, or storage fees).

Please note that international customers are fully responsible for the safety and delivery of their shipments. Delays may occur due to factors outside our control.

View full details

The Kenmuki knife is a traditional Japanese knife specifically designed for smaller precision tasks, perfect for intricately carving and styling vegetables and fruits to create stunning presentations and garnishes. With its elegant design, even the simplest tasks are elevated by this handcrafted knife, which combines beauty and functionality seamlessly.

Our handmade Yoshihiro Aonamiuchi Blue Steel knives showcase the extraordinary skill of our master artisans. Crafted from Aoko Blue Steel #1 with a hardness rating of 64 on the Rockwell scale, each knife is intricately forged with iron to produce striking wave-like patterns. This process requires a high degree of skill, allowing our artisans to create knives that not only perform exceptionally but also possess exquisite beauty. The term "Namiuchi," meaning wave forged, reflects the meticulous craftsmanship and the harmonious blend of aesthetics with the highest quality materials.

This Kenmuki knife is an essential tool for chefs who appreciate the artistry of Japanese knife-making, making it a perfect choice for those who value both performance and elegance in their culinary tools.