Our Yoshihiro HAP40 High Speed Stainless Steel Santoku is a state-of-the-art handcrafted Japanese chef's knife that redefines cutting performance. HAP40 (Funmatsu Haisu) stainless steel has the potential to set a new standard in the stainless steel knife market, maximizing both cutting efficiency and edge retention like few others.
Forged at extremely high temperatures, this high-speed steel ensures an even dispersion of metallic elements, resulting in a composition robust enough for use in industrial machinery and power tools. With a Rockwell hardness rating of 65-66, this knife excels in maintaining its superior edge over extended periods.
The high-speed stainless steel core is clad with a softer stainless steel, providing exceptional toughness and unmatched edge retention. Complemented by a traditional Premium stabilized maple burl handle with a full tang, this knife offers a balanced and comfortable grip, making it an ideal choice for professionals engaged in daily high-volume prep work. Whether you're tackling a busy kitchen or preparing a gourmet meal, the HAP40 Santoku will enhance your culinary experience.
Knife Specs:
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HRC: 65-66
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Grade: High Speed Steel
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Stain Resistant: Yes
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Blade Material: HAP-40 Semi-Stainless Steel
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Edge Angle: Double Edged
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Handle Material:Stabilized Maple Burl Triple Ring
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Bolster Material:Water Buffalo Horn
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Handle Shape: Octagonal
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Saya Cover: Nuri Lacquered Magnolia