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Yoshihiro AUS-10 Steel 67 Layers Damascus Gyuto Chef Knife 240mm (9.5")

Yoshihiro AUS-10 Steel 67 Layers Damascus Gyuto Chef Knife 240mm (9.5")

Product Code:SINSMGY240

Regular price $219.99
Regular price $274.99 Sale price $219.99
Sale Sold out
Blade Length
Optional Knife Cover

Country of Origin

All products are proudly made in Japan.

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Our Yoshihiro Inox Gyuto Chef Knife is crafted with a Western-style curved blade that allows for smooth rocking motions and features an extended tip for quick, efficient chopping.

Forged from a single piece of Aus-10 stainless steel, this knife is paired with a premium Western-style composite wood handle that extends to the full tang, offering exceptional balance and durability. With over 1% carbon content, the Yoshihiro Inox Stain-Resistant Aus-10 steel stands out for its superior edge retention, toughness, and ease of sharpening, making it one of the finest high-end stainless steel knives available.

The Gyuto, known as the most versatile and essential knife in a chef's arsenal, is designed for a wide range of kitchen tasks. Whether you're dicing, slicing, or chopping fresh produce from the market or carving a roast chicken, this handcrafted knife elevates even the simplest culinary tasks, blending beauty and functionality seamlessly.

Knife Specs:

  • HRC: 61
  • Grade: Inox 67 Layers Damascus
  • Stain Resistant: Yes
  • Blade Material: AUS-10 Stainless Steel
  • Edge Angle: Double Edged
  • Handle Material: Black Pakkawood
  • Bolster Material: Stainless Steel
  • Handle Shape: Western
  • Saya Cover: Optional