Made in Japan

Double Edged – INOX AUS-8/AUS-10 Steel

Yoshihiro Inox knives are made from AUS-8 and AUS-10, Japanese stainless steels made for cutlery. AUS-8 is tough and very easy to maintain. AUS-10 has more carbon, so it can be hardened further for a longer-lasting edge. Both resist rust and staining.

This double-edged collection includes gyuto, santoku, petty, sujihiki, honesuki and nakiri, including the Hayate line with integrated stainless handles that can go straight into a busy professional kitchen. They are an excellent first Japanese knife. See all INOX and AUS Steel knives.

  • Handcrafted in Japan
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  • Petty utility prep knife with saya cover and dark handle, polished steel blade

    Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Petty Utility Prep Chef knife

    Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Petty Utility Prep Chef knife

    From $109.99
    From $109.99
    Blade length:
  • Lockback folding pocket knife with polished steel blade and brown wood handle

    Moki AUS-8 Stainless Steel Mirror Polished Lockback Folding Pocket Knife (Type B)

    Moki AUS-8 Stainless Steel Mirror Polished Lockback Folding Pocket Knife (Type B)

    $114.99
    $114.99
    Blade length:
  • Santoku chef’s knife with matching blade cover (saya) and black handle with white dots
    Sold out

    Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Santoku

    Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Santoku

    From $129.99
    From $129.99
    Blade length:
  • Poultry boning knife with dark blue handle and pointed stainless steel blade
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    Yoshihiro Inox Stain Resistant AUS-10 Ice Hardened Honesuki Poultry Boning knife

    Yoshihiro Inox Stain Resistant AUS-10 Ice Hardened Honesuki Poultry Boning knife

    $129.99
    $129.99
    Blade length:
  • Sujihiki slicer chef knife with dark handle and long stainless blade, pointed tip
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    Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Sujihiki Slicer Chefs Knife

    Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Sujihiki Slicer Chefs Knife

    From $149.99
    From $149.99
    Blade length:
  • Stain-resistant gyuto knife with black handle and silver blade, angled view
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    Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Gyuto

    Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Gyuto

    From $159.99
    From $159.99
    Blade length:
  • Japanese chef knife with ice-hardened stainless blade and Shitan rosewood handle
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    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Shitan Rosewood Handle

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Shitan Rosewood Handle

    From $179.99
    From $179.99
    Blade length:
  • Chinese-style chef cleaver knife with black handle and white metal blade
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    Yoshihiro Inox Chinese-Style Cleaver Vegetable Cutter Multipurpose Chef Knife

    Yoshihiro Inox Chinese-Style Cleaver Vegetable Cutter Multipurpose Chef Knife

    $199.99
    $199.99
    Blade length:
  • Stainless steel Japanese gyuto knife with ebony handle and ivory bolster

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Ebony Wood Handle with Alternative Ivory Bolster

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Ebony Wood Handle with Alternative Ivory Bolster

    From $199.99
    From $199.99
    Blade length:
  • Japanese chef knife with rosewood handle and ivory bolster, polished stainless steel blade

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Rosewood Handle with Alternative Ivory Bolster

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Rosewood Handle with Alternative Ivory Bolster

    From $199.99
    From $199.99
    Blade length:
  • Japanese gyuto chef knife with stainless blade and dark handle on wooden board
    Sold out

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Ebony Handle 9.5"(240mm)

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Ebony Handle 9.5"(240mm)

    $219.99
    $219.99
    Blade length:
  • Kiritsuke chef knife with stainless blade, dark rosewood handle, and wooden sheath

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife Rosewood Handle

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife Rosewood Handle

    $219.99
    $219.99
    Blade length:
  • Stainless steel gyuto chef knife with turquoise blue handle and blade markings
    Sold out

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife with Turquoise Blue Handle 8.25" (210mm)

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife with Turquoise Blue Handle 8.25" (210mm)

    $219.99
    $219.99
    Blade length:
  • Japanese gyuto knife with stainless blade and dark octagonal handle, pointed tip
    Sold out

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Octagonal Ebony wood Handle with Triple ring 9.5"(240mm)

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife Octagonal Ebony wood Handle with Triple ring 9.5"(240mm)

    $269.99
    $269.99
    Blade length:
  • Kiritsuke chef knife showing full blade and ebony triple-ring handle

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife Triple Ring Ebony Handle

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife Triple Ring Ebony Handle

    $269.99
    $269.99
    Blade length:
  • Gyuto chef knife with ocean blue handle, stainless blade and wooden saya
    Sold out

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife with Ocean Blue Handle 9.5" (240mm)

    Yoshihiro AUS10 Ice Hardened Stainless Steel Gyuto Japanese Chef Knife with Ocean Blue Handle 9.5" (240mm)

    $269.99
    $269.99
    Blade length:
  • Kiritsuke chef knife with stainless blade and ocean blue handle beside wooden saya

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife with Ocean Blue Handle

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife with Ocean Blue Handle

    $269.99
    $269.99
    Blade length:
  • Kiritsuke chef knife with sheath, stainless blade, ebony handle and ivory accents.

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife Ebony Wood Handle with Alternative Ivory Bolster

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife Ebony Wood Handle with Alternative Ivory Bolster

    $269.99
    $269.99
    Blade length:
  • Kiritsuke chef knife with white stainless blade, rosewood handle, ivory-look bolster.

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife Rosewood Handle with Alternative Ivory Bolster

    Yoshihiro AUS10 Ice Hardened Stainless Steel Kiritsuke Japanese Chef Knife Rosewood Handle with Alternative Ivory Bolster

    $269.99
    $269.99
    Blade length:
  • Double-edged deba fillet knife with dark handle and silver blade, angled view
    Sold out

    Yoshihiro Inox Stain-resistant Steel Ice Hardened Double-Edged Deba Fillet Knife

    Yoshihiro Inox Stain-resistant Steel Ice Hardened Double-Edged Deba Fillet Knife

    $349.99
    $349.99
    Blade length:
  • Sujihiki slicer knife with white blade, dark green handle, and wooden saya sheath
    Sold out

    Yoshihiro Inox Honyaki Stain Resistant Steel Wa Sujihiki Slicer Knife with Stabilized Maple Burl Handle and Magnolia Saya

    Yoshihiro Inox Honyaki Stain Resistant Steel Wa Sujihiki Slicer Knife with Stabilized Maple Burl Handle and Magnolia Saya

    From $349.99
    From $349.99
    Blade length: