Yoshihiro Triple Ring Ebony Handle with Water Buffalo Horn Bolster for Gyuto Chef Knife
Yoshihiro Triple Ring Ebony Handle with Water Buffalo Horn Bolster for Gyuto Chef Knife
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Handle Installation
Prefer not to fit it yourself? Our Knife Handle Service will install this handle on your blade for an additional charge.
Full Specifications
- Fits Knife Type
- Gyuto (Chef Knife)
- Handle Material
- Triple Ring Ebony
- Handle Shape
- Octagonal
- Bolster Material
- Water Buffalo Horn (Color Varies)
- Tang Type
- Partial Tang
- Handle Sizing
- 7" (180mm) blade: 5.1" (130mm) handle
8.25" (210mm) blade: 5.1" (130mm) handle
9.5" (240mm) blade: 5.3" (135mm) handle
10.5" (270mm) blade: 5.5" (140mm) handle
Product Details
This handle is designed to fit Yoshihiro Gyuto knives. Gyuto knives are the Japanese take on a Western chef's knife, built for all-purpose slicing, dicing, and chopping.
This handle pairs a Yoshihiro ebony wood body with a water buffalo horn bolster and three decorative rings set into the collar. Ebony is a dense, fine-grained hardwood valued in Japanese knife handles for its deep black color and smooth finish. Water buffalo horn is a natural material, so its color varies from piece to piece, making each handle one of a kind.
It's built in the traditional octagonal Japanese handle shape and is available for blade lengths of 7" (180mm), 8.25" (210mm), 9.5" (240mm), and 10.5" (270mm). This listing is for the handle only; the knife blade is sold separately.