Yoshihiro Hiryu Suminagashi Ginsan High Carbon Stainless Steel Kiritsuke Multipurpose Knife Silver Ring Ebony Handle

The Suminagashi technique, meaning "floating ink," reflects the essence of Japanese artistry with its stunning marbled, wave-like patterns that flow along the blade from tip to heel. Each sharpening reveals intricate new details, adding depth to its character. Crafted by skilled artisans, these knives unite exceptional performance and timeless quality.

Made with Ginsan steel, these knives embody a fusion of traditional craftsmanship and advanced metallurgy. Known for its high-carbon core and stain-resistant elements, Ginsan achieves a Rockwell hardness of 62-63. The Yoshihiro Hiryu Ginsan Series showcases a level of polish that surpasses our Yoshihiro Ginsan and Hayate Ginsan collections.

The Kiritsuke knife is essential for any serious cook, offering a wider, straighter blade for precision chopping and a curved tip for thin, delicate slices. Its unique design makes it ideal for tasks from dicing vegetables to carving cuts of meat.

High-quality tools elevate cooking, transforming everyday tasks into a refined experience. The Kiritsuke handles slicing, dicing, and chopping with ease, turning each meal into an occasion with its blend of beauty and functionality.